Friday, October 23, 2009

Meatball Cupcakes


Hehehe don't you just love eating food that plays tricks on your mind like cheeseburger cupcakes or a pie that looks just like pizza? well today i have a treat for you! This is so much fun with the kids and grown up's love it too! These cupcakes are one of my favorite to make and the yummy jam really tastes great with the vanilla cupcake and chocolate center!

What you need!

10 Vanilla cup cakes with white wrappers (i used boxed cake mix recommended duncan hines)
1 can of vanilla frosting plus 1/2 tsp cocoa powder & 3-8 drops of yellow food coloring (I added a little more yellow food coloring you want to make it a PASTA color not yellow so just judge carefully)
11 ferro roche chocolates
3/4 cup sugar free strawberry or raspberry preserves (Sugar free has the best color)
2 tbsp grated white chocolate to sprinkle on top (to look like Parmesan cheese)

Directions:

Make cupcakes according to package directions let cool

Mix vanilla frosting with cocoa powder and yellow food coloring, you want the frosting to look pasta colored, a pale yellow. Place frosting in a bag cut a small hole at the tip and make spaghetti strings on the cupcakes. In a separate bowl combine the strawberry preserves with the chocolate balls and coat. Place one chocolate ball on top of each cup cake!

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